It’s official – we love the burger and fries goodness of Christchurch’s best bloody burger joint. Good thing Burgers & Beers has moved into our neighbourhood! Yep, they joined the SOMO brigade late last year and now you’ll find them on Colombo Street in Sydenham, just along from Underground Coffee and The Colombo. We ducked [...]
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Trying to decide on the best spot for a lazy brunch or a big night out? Planning your weekend just got easier with our top picks!
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Don’t even think about staying home, because although the scene might have changed in Christchurch, there is still a scene out there!
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A few hardy tourists are giving their cameras a workout on Worcester Bridge as we head for dinner at The Clarendon on a chilly summer evening.
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If the same old greasy takeaway food doesn’t turn you on, the Cornershop Bistro has just the thing for you!
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We were looking forward to sitting outside, basking in the sunshine, munching on salads and supping on a cheeky lager. Unfortunately the weather was not complying so, rather than dine al fresco, we headed indoors for one of the booth seats and the hard work started. What to order?
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Take the drive out of the CBD to Dallington and discover what many of Christchurch’s foodies are raving about. Consistently delivering outstanding food and something even harder to come by, excellent service, the team at sezn quietly work at what they do best – cooking and serving. In the kitchen, chefs Matt Schmutsch and Ben [...]
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Situated in the old Band Rotunda overlooking the Avon, Retour possesses one of the best restaurant locations in Christchurch. And serving consistently high quality, seasonal European cuisine, the fare matches the location perfectly.
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If it’s something a bit spicy, a bit different, a bit ethnic you’re after, then head to Keo Thai Restaurant & Courtyard Bar, where chef Keo prepares traditional yet contemporary dishes from the freshest seasonal produce.
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A must for chocoholics and dessert lovers, but equally fantastic for a romantic dinner or a weekend brunch to catch up with friends.
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